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Profit and Loss Account of the Hotel & Catering Sector per group of the Basque Country. Thousands €. 2009


A)	ONGOING OPERATIONS
1.	Net amount of the turnover	5.002.943	0,02	506.058	0,02	119.119	0,06	1.899.843	0,03	443.447	0,03	2.034.476	0,03
2.	Product stock fluctuations	1.274	0,61	170	0,46	15	0,65	290	0,42	123	0,10	676	1,16
3.	Work outsourced by the companies for its assets	885	0,65	0	0,00	33	1,17	852	0,67	0		0	0,00
4.	Supplies	1.813.070	0,03	81.723	0,05	15.775	0,09	743.126	0,04	125.892	0,04	846.554	0,05
5.	Other operating revenue	80.502	0,18	13.046	0,13	3.837	0,32	27.540	0,29	8.131	0,10	27.948	0,45
	5.1 Accessory income	71.388	0,20	12.156	0,14	2.361	0,51	23.360	0,33	7.295	0,11	26.216	0,48
	5.2 Operation grants	9.114	0,21	890	0,19	1.476	0,02	4.180	0,36	836	0,33	1.732	0,68
6.	Expenditures on personnel	1.250.093	0,02	165.974	0,01	31.081	0,02	517.018	0,03	221.374	0,03	314.646	0,05
7.	Other operating costs	905.684	0,04	160.042	0,04	25.341	0,20	345.931	0,05	36.582	0,05	337.788	0,09
	7.1 exterior services	888.800	0,04	157.022	0,04	23.309	0,21	340.427	0,05	34.630	0,06	333.412	0,09
	7.2 Taxes	10.683	0,08	2.041	0,23	676	0,25	3.952	0,10	289	0,16	3.725	0,16
	7.3 Other current management expenses	6.201	0,14	979	0,17	1.356	0,18	1.552	0,39	1.663	0,15	651	0,82
8.	Amortisation	107.681	0,07	35.319	0,06	3.340	0,11	48.145	0,12	7.104	0,14	13.773	0,33
9.	Other operating costs and revenue	548	28,84	-2.075	0,31	-356	0,19	-627	0,14	-881	0,00	4.487	0,98
A.1)	OPERATING PROFIT OR LOSS (1+2+3-4+5-6-7-8+9)	1.009.624	0,05	74.141	0,10	47.111	0,06	273.678	0,11	59.868	0,03	554.826	0,08
10.	Financial income	6.449	0,23	1.245	0,14	195	0,19	3.334	0,44	1.618	0,12	57	0,44
11.	Financial costs	58.934	0,19	12.426	0,10	813	0,16	31.885	0,33	1.551	0,29	12.259	0,25
A.2)	FINANCIAL PROFIT OR LOSS (10-11)	-52.485	0,01	-11.181	0,00	-618	0,00	-28.551	0,00	67	5,65	-12.202	0,00
A.3)	RESULT BEFORE TAX (A.1 + A.2)	957.139	0,06	62.960	0,13	46.493	0,06	245.127	0,14	59.935	0,04	542.624	0,08
12.	Corporation tax	4.860	0,30	-497	0,71	13	9,57	-132	7,82	5.143	0,15	333	0,70
A.4)	PROFIT OR LOSS FOR THE YEAR FROM ONGOING OPERATIONS (A.3 + 12)	952.279	0,06	63.457	0,12	46.480	0,06	245.259	0,14	54.792	0,05	542.291	0,08

Date June 30, 2011

Source: EUSTAT. Economic Survey ont he Hotel and Catering Sector

		TOTAL		HOTELS		OTHER ACCOMMODATION		RESTAURANTS		OTHER MEAL SERVICES		DRINKING ESTABLISHMENTS
		Estimation	CV	Estimation	CV	Estimation	CV	Estimation	CV	Estimation	CV	Estimation	CV

Profit and Loss Account of the Hotel & Catering Sector per group of the Basque Country. Thousands €. 2009

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